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14 Mayo 2017 - 12:03:59

St. Patrick's Day Traditions, Customs And Food

Please let me apologize. Usually I place these weekly reviews on my website Sunday night or Monday night. This one went up on Tuesday; last night was President Obama's first prime time news conference. I'm not going to talk about the press conference here, except to repeat that this wine column is our attempt to deal with the present economic problems. We feel that in these very difficult times it's important to keep your chin up, and to find a way to enjoy life without spending too much money. What can be better than the right $10 bottle of wine? We help you find the right ones.


On beautiful afternoons be prepared to wait quite a while to be seated, but you can enjoy it under century old oak trees, beautiful scenery and under the rhythm of a live band that sometimes plays there. For $19.95 per person, be prepared to eat as much as you can. The menu has beef brisket crock pot, sausage, pork ribs, potato salad, coleslaw and beans. Bread, pickles and onions are avaliable on request.


3) Here's something French but fast. Drop a bag of spinach leaves into a large saute pan, drizzle with olive oil, and cook while moving the spinach around the pan until the leaves are well wilted. Add chopped beef joint slices from the deli and warm through. Season with salt and pepper, and serve with Parmesan cheese and baked garlic bread.


Lean chicken, lamb, pork and beef meat. Lean meat with no visible fat and no seasonings and preservatives is healthy for dogs. They contain vitamins that promotes energy metabolism in the body.


If when you think of BBQ you think of casual dining then you have never been to Lambert's BBQ. Lambert's downtown BBQ is a fancy BBQ restaurant. You can call them for their hours and to make reservations (512) 494-1500. If you are looking for a BBQ place that will impress someone this is the place to take them. They are located in the heart of downtown on 2nd Street. Another unusual thing about thing about this BBQ restaurant pulled beef recipe oven they serve a great Sunday brunch. Their menu consists of everything from ribs to steak they also have many non BBQ items. You will have to pay more then you would at a more casual BBQ restaurant, but they food is worth it.


From the grill you can get the grilled chicken breast for $12.99, or the grilled salmon for $15.99, or twelve ounces of special rib eye for $21.99 and all served with two sides, and for their tenderloins you can go with the Wrangler which is one five ounce medallion for $14.99, or the Cowboy which are two five ounce medallions for $20.00, or even the Trail Boss which is three five ounces medallions served with two sides for $26.99.
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